Custom Beef Butchering Services

Below, explore our selection of delectable pork cuts, sure to inspire your culinary creations and satisfy your taste buds.

Ham: Picture those holiday feasts with a juicy, succulent ham at the center. It's the star of the show, whether glazed and baked or sliced up for sandwiches the next day.

Ham Shank: Ever tried a ham shank? It's like the flavorful, meaty end of the ham – perfect for slow-cooking in soups or stews, giving your dishes that extra depth of flavor.

Crown Roast: Feeling fancy? A crown roast is where it's at. It's like a regal pork centerpiece, with the bones formed into a majestic crown shape. It's sure to impress at any dinner party.

Ham Steak: Ham steaks are like the more casual cousin of the whole ham. Slice them up thick and throw them on the grill or fry them up in a skillet for a quick and tasty meal.

Loin (Boneless & Bone-In): The loin is the king of pork cuts – tender, juicy, and versatile. Whether you prefer it boneless for easy slicing or bone-in for extra flavor, it's perfect for roasting or grilling.

Jowl: Jowl might not sound familiar, but it's a hidden gem of pork cuts. It's got that rich, fatty goodness that's perfect for adding flavor to soups, stews, or even pasta dishes.

Hocks: When it comes to adding depth and flavor to your cooking, hocks are your secret weapon. Throw them into beans, greens, or soups, and let them work their magic.

Bacon: Ah, bacon – the ultimate comfort food. Whether you're starting your day with a crispy strip or adding it to sandwiches, salads, or even desserts, bacon makes everything better.

Pork Belly: Pork belly is like the decadent indulgence of the pork world. It's rich, fatty, and oh-so-delicious, perfect for slow-roasting or turning into crispy pork belly bites.

Chops (Boneless & Bone-In): Pork chops are a classic favorite, whether you like them boneless for easy eating or bone-in for extra flavor. Pan-fry them, grill them, or bake them – they're always a hit.

Shoulder Roast (Boneless & Bone-In): The shoulder roast is all about that melt-in-your-mouth tenderness. Whether you go boneless for easy slicing or bone-in for extra juiciness, it's perfect for slow cooking or roasting.

Pork Steaks: If there's one thing we know in Southeast MO, it's a good BBQ. And to have a good BBQ, you've got to have the ultimate grill superstar – the mighty pork steak. Straight from the shoulder, ours are juicy, flavorful, and guaranteed to earn you some serious grillmaster bragging rights.

Spare Ribs: Spare ribs are all about finger-licking goodness. Whether you're smoking them low and slow or grilling them up with your favorite barbecue sauce, they're sure to satisfy.

Baby Back Ribs: Baby back ribs are like the Cadillac of ribs – tender, meaty, and oh-so-satisfying. Grill them up, slather on some sauce, and enjoy that sweet, smoky flavor.

Picnic Roast: The picnic roast is like the unsung hero of pork cuts. It's versatile, flavorful, and perfect for roasting, slow-cooking, or even turning into pulled pork sandwiches.

Fresh Ground Pork: Fresh ground pork is like a blank canvas for your culinary creations. Use it in meatballs, meatloaf, or your favorite pasta sauce for a flavorful twist.

Breakfast Sausage: Start your day right with some breakfast sausage – savory, seasoned, and oh-so-delicious. Fry it up alongside your eggs and hash browns for a breakfast of champions.

Salt N Pepper Sausage: Salt N Pepper sausage is all about simplicity and flavor. It's seasoned with just the right amount of salt and pepper, perfect for adding a kick to your breakfast or brunch.

Sweet Italian Sausage: Sweet Italian sausage is like a flavor explosion in your mouth – seasoned with herbs and spices for that classic Italian taste. Grill it up, slice it, and add it to pasta dishes or sandwiches for a taste of Italy.

Hot Breakfast Sausage: Hot breakfast sausage is for those who like a little kick to start their day. It's seasoned with spicy spices, perfect for adding some heat to your morning meal. 

Not sure which cut suits your palate? No problem! Our expert team is here to assist you in selecting the perfect cuts to match your preferences and culinary endeavors. Whether you're seeking something lean and versatile or rich and indulgent, we'll ensure you leave with exactly what you desire.

Ready to embark on a porky culinary adventure? Visit us at Southern Custom Meats, and let's collaborate on crafting the perfect cuts of pork for your next meal. Whether it's a cozy family dinner or an extravagant feast, we've got everything you need.

Have questions or want to learn more about our custom pork butchering services? Feel free to reach out to us via phone or stop into our retail store, and our friendly team will be delighted to assist you.